Sous Vide: Sous Vide CookBook For Beginners - Paperback
$18.88
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Sous Vide cooking that was primarily used by chefs and restaurants is now being used at home by day-to-day people. Sous Vide improves the flavor of any meal and removes the unnecessary stress from cooking.
This Cookbook serves restaurant-quality meals for easy, everyday cooking and transforms every kitchen into a Michelin-star restaurantGet this book today and get started with sous vide cooking.Happy cooking!
Sous Vide: Sous Vide CookBook For Beginners - Paperback
$18.88
by Emma Jills (Author)
Have you ever wondered if you can become an amazing cook and obtain delicious texture in your food?
Do you want to prepare food in a way that will retain its nutrients?
Sous Vide cooking that was primarily used by chefs and restaurants is now being used at home by day-to-day people. Sous Vide improves the flavor of any meal and removes the unnecessary stress from cooking.
- Breakfast
- Appetizers and Snacks
- Fish and Seafood
- Vegetarian and Vegan Sous Vide Recipes
- Pork, Beef and Poultry
- Sauces, Stocks and Broths
- Desserts
- And more
This Cookbook serves restaurant-quality meals for easy, everyday cooking and transforms every kitchen into a Michelin-star restaurantGet this book today and get started with sous vide cooking.Happy cooking!
Number of Pages: 262
Dimensions: 0.55 x 9 x 6 IN
Publication Date: January 07, 2020
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