The Robinson Method of Breeding Pigeons For Meat: Raising Pigeons for Squabs Book 2 - Paperback
$13.48
Skip to product information
The Robinson Method of Breeding Pigeons For Meat: Raising Pigeons for Squabs Book 2 - Paperback
$13.48
by Jackson Chambers (Introduction by), E. H. Rice (Author)
This special re-print edition of E.H. Rice's "The Robinson Method of Breeding Squabs" from 1901 includes the basics of what a person needs to know about how to raise pigeons for meat purposes. Despite its small size, this book contains a mountain of practical information on how to raise your own steady supply of quality pigeon meat in your own backyard from only a very moderate investment. Included is everything the beginner needs to know about raising pigeons for squabs, including how to house them, how to set your own pigeon loft up, their feeding requirements, how to select breeders and how to process your own squabs. This treasure trove of information is illustrated with period photographs. Note: This edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background.
Number of Pages: 76
Dimensions: 0.16 x 11 x 8.5 IN
Publication Date: October 09, 2015
Details
This product is crafted with quality materials to ensure durability and performance. Designed with your convenience in mind, it seamlessly fits into your everyday life.
Shipping & Returns
We strive to process and ship all orders in a timely manner, working diligently to ensure that your items are on their way to you as soon as possible.
We are committed to ensuring a positive shopping experience for all our customers. If for any reason you wish to return an item, we invite you to reach out to our team for assistance, and we will evaluate every return request with care and consideration.
