Turkeys and Turkey Breeds: From The Book of Poultry - Paperback
by Jackson Chambers (Introduction by), Lewis Wright (Author)
This special re-print of the Turkey and Turkey Breeds chapter of Lewis Wright "The Book of Poultry" contains a treasure trove of information on Turkeys. Written in 1891, this classic text on Turkeys contains everything a person would want to know about the history and general characteristics of various Turkey Breeds, as well as how to breed and raise them. Note: This edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background.
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