Dying for Chocolate - Mass Market Paperbound
by Diane Mott Davidson (Author)
From New York Times bestselling author Diane Mott Davidson--now a Hallmark Mystery Curious Caterer Original Movie
"A classic whodunit . . . the perfect book for food lovers."--New York Daily News
Includes recipes!
Author Biography
Diane Mott Davidson is the New York Times bestselling author of the Goldy Bear Culinary Mystery series. She has been named Writer of the Year by the Rocky Mountain Fiction Writers and has received the Anthony Award and the Romantic Times Reader's Choice Award. Born in Honolulu and educated at Wellesley, Stanford, and Johns Hopkins, she worked as a volunteer rape victim counselor, a tutor in a correctional facility, and in several roles in the church before she turned to writing. Diane and her husband have three sons and three grandchildren, and split their time between Colorado and Florida.
Details
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